All compounds within Soy sauce


Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)

Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References
Methylglyoxal 8.1 8.1 8.1 0 0 0 1 1
3-DG 8.4 8.4 8.4 0 0 0 1 1
3-Dgal 1.7 1.7 1.7 0 0 0 1 1
HMF 0 0 0 0 0 0 1 1
Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References